Ingredients
- 1 cup (4.4 ounces) powdered sugar, sifted
- 1/2 teaspoon vanilla extract
- 2 tablespoons water or milk
- Food coloring, if desired
Directions
In a small bowl, use a fork to beat together all the ingredients except the food coloring. Beat in the food coloring, a few drops at a time, until colored to your liking. The mixture should be very thick but still pour-able.